Everything from pancakes, eggs, hash browns and turkey bacon somehow taste extra hearty when cooked in a heavy cast iron skillet. The interesting thing about cast iron is that it creates truly superior heat retention, heats evenly and can even used on a campfire. A particularly stellar cast iron skillet is the Lodge Logic 12-Inch Pre-Seasoned Skillet. One can fry up a mess of fish fingers, roast a savory chicken or satisfy their sweet tooth with a baked apple crisp – all in this generous 12 inch pan that features easy lifting by two sturdy handles. This particular skillet also comes preseasoned to prevent food from sticking.
But for best results try a little vegetable oil that’s either spray or lightly coated. Another great benefit is that cast iron doesn’t scrap as stainless steel or aluminum pots do. Whether you take this pan for a spin in the kitchen or on a weekend camping trip, know that it’s virtually indestructible and will last for generations. A cast iron skillet is one the best kitchen investments that you can make with its heat retention, versatility, price value and and incredibly robust durability.
What’s The Dimensions Of The Skillet And What Can Be Cooked In One?
- Pre-seasoned heavy cast-iron skillet with superior heat retention and even cooking.
- Two handles for heavy lifting with pan 12 inches in diameter and 2 inches deep.
- Heirloom pan for kitchen or camping that never goes out of style.
- Pancakes, eggs, and bacon somehow taste extra hearty when cooked in a heavy cast-iron skillet.
- Fun and easy to make golden, tender, perfectly pan-fried chicken with a cast-iron skillet.
What Are The Shortcomings Of This Pre Seasoned Cast Iron Skillet
- One reviewer thought the handle was too short for those with less strength in forearms.
- Cleaning this large pan can be more time consuming than smaller sized pans.
Get The Scoop On The Lodge Logic 12-Inch Pre-Seasoned Skillet
Customer reviews are a great way to research a product and find out if it truly delivers. Here are a few reviews from owners of the Lodge Logic 12-Inch Pre-Seasoned Skillet.
I grew up with cast-iron (pre-Teflon days)and know the benefits. I moved away from it with the new (at the time) non-sticks that made their appearances from time to time with new and better coatings. I have reverted to cast-iron because of superiority. I still use the non-sticks for casual and fast cooking’s but use cast-iron the majority of the time. I love to cook and like to feel connected to my cookware (weird, huh?) Once they are seasoned properly (properly is key), they are very hard to beat for anything other than recipes that call for non-reactive cookware.
Some foods must be cooked in a heavy pan that tempers and retains heat, for those foods Lodge offers this 12-Inch Pre-Seasoned Skillet. This heavy-duty skillet is ideal for crispy strips of bacon or perfectly fried chicken. It even performs beautifully in the oven (try skillet cornbread). Though it must be hand washed, dried and oiled, this frying pan is an integral part of my cooking routine and is definitely worth the extra care. It’s on my list of most-used kitchen goods and I expect it will last a lifetime.
So Where Is It Available And Is It On Sale Anywhere?
The best sales price I could find for this product was here which included free shipping.
